Prague, the capital city of the Czech Republic, is known for its rich history, stunning architecture, and vibrant culture. However, what many visitors may not realize is that Prague is also a food lover’s paradise. With a plethora of delicious traditional Czech dishes, as well as international cuisines, dining in Prague is an experience that should not be missed. In this food lover’s guide, we will explore some of the must-visit restaurants and dishes that will leave your taste buds satisfied.
One cannot talk about Czech cuisine without mentioning the iconic dish, goulash. This hearty and flavorful stew is traditionally made with beef, onions, and plenty of paprika. Served with bread dumplings or potato pancakes, goulash is the ultimate comfort food in Prague. For an authentic goulash experience, head to Lokál, a popular pub chain in the city. With its cozy and rustic ambiance, Lokál offers a variety of traditional Czech dishes, including their famous beef goulash.
If you’re in the mood for something lighter, try smažený sýr, or fried cheese. This popular street food is made by breaded and deep-frying a slice of Edam or Hermelín cheese. Served with tartar sauce and a side of fries or salad, fried cheese is a guilty pleasure that many locals and visitors alike crave. The best place to indulge in this cheesy delight is at a food cart in Wenceslas Square, where you can watch the cheese sizzle and melt before your eyes.
For seafood lovers, Prague has plenty to offer as well. One of the most renowned seafood restaurants in the city is Mlýnec, located near the famous Charles Bridge. Known for its elegant setting and innovative dishes, Mlýnec combines traditional Czech ingredients with international flavors. Their smoked salmon with dill cream and potato pancake is a standout dish that will transport your taste buds to culinary heaven.
Vegetarians and vegans are also well-catered for in Prague. Lehká Hlava, or Clear Head, is an eco-friendly restaurant that offers a range of plant-based dishes bursting with flavor. From their refreshing summer rolls to their hearty lentil curry, each dish at Lehká Hlava is crafted with sustainability and taste in mind. The colorful and whimsical décor of the restaurant adds to the overall dining experience, making it a must-visit for veggie enthusiasts.
No food lover’s guide to Prague would be complete without mentioning the city’s famous beer culture. The Czech Republic is known for its high-quality beers, and Prague is the perfect place to sample them. One of the oldest breweries in the city, U Fleků, is a must-visit for beer enthusiasts. Founded in 1499, this brewery has been serving its unique dark beer for over 500 years. Pair your beer with traditional Czech dishes such as roast pork or sausages for a truly authentic experience.
If you’re in the mood for something sweet, Prague’s pastry shops will not disappoint. Trdelník, a delicious cylindrical pastry made from rolled dough, is a popular treat in the city. Covered in sugar and cinnamon, this warm and crispy delicacy is often filled with ice cream, Nutella, or whipped cream. You can find trdelník stands scattered throughout Prague, particularly in the tourist areas such as Old Town Square and Charles Bridge.
In conclusion, Prague is a haven for food lovers with its wide range of traditional Czech dishes, international cuisines, and world-famous beers. Whether you’re craving comforting goulash, indulging in fried cheese, or exploring innovative vegetarian options, Prague has it all. So when you visit this enchanting city, be sure to explore its culinary delights and embark on a gastronomic adventure that will tickle your taste buds and leave you craving for more.
